Hospital Cleaning Checklist
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BATHROOMS
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Thoroughly clean the toilets.
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Follow up with a disinfectant
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Use a disinfectant bar or solution in the flush tank for a sterile flush every time
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Wipe and clean the booth doors and door knobs. Use a sanitizer to wipe.
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Get the reachable wall surfaces clean.
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Clean the lights and fixtures, and switch plates.
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Mop and clean the floors with a cleaner, and follow up with a disinfectant.
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Empty all trash cans, and replace the plastic liners
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Refill the soap dispenser and restock all the paper utilities
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CAFETERIA
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All the visible surfaces should be wiped clean and sanitized.
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Clean all cooking utensils and crockeries and store them in a hygienic way
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Store the coking material away from the floor and wall in tightly closed cabinets
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Clean the stove tops and other cooking surfaces after every food preparation
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Clean and sterilize the counter tops, cutting surfaces, food preparing surfaces.
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Wipe and clean the backsplash
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Mop and clean the floor
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The dining room too should be cleaned every day.
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PATIENT ROOMS
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Use a hospital grade disinfectant in this high risk zone.
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Wipe and clean the patients’ beds, the side and underside.
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Change wet sheet, bed sheet and pillow cases daily
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Remove soiled towels and replace with fresh ones
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Clean and sanitize all the visible surface of the rooms
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Wipe and clean the windows and doors
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Sanitize the nurse calling button, TV remotes, drawers and cabinets.
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Mop and clean the floor
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EXAM ROOMS
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Dust all visible surface
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Wash and clean all apparatus and sterilize them
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Clean the equipment and stands and sterilize them
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Wipe and clean the reachable wall surfaces
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Mop and clean the floor using disinfectant
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Stock the drawers with sterilized gloves and other paper utilities
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Keep the hand sanitizer dispenser refilled